Cocktails
Sparkling wine, French and Italian vermouths    11
Brandy, orgeat, milk, nutmeg    9
Gin, citrus, cream, gum syrup, egg white, sparkling wine    10
Gin, tomato, lemon, salt, pepper, chile     10
Rum, lime, orange, ginger, hibiscus bitters    10
Pisco, lemon, gum syrup, egg white, hibiscus bitters    9
Mezcal, orange, lemon, egg white, agave     10
Oolong tea, lemon, sorrel, gum syrup - freedom     6

Orange juice    3.5
Grapefruit juice     3.5

Homemade doughnuts with strawberries     6
Basket of grilled bread    3
Sweet condiment plate: sheepsmilk ricotta, almond butter,
sugar plums and homemade Meyer lemon marmalade    5
Savory condiment plate: Fiscalini cheddar, chicken liver spread
pickled vegetables and herb jam     5
Grilled pork and herb sausages    6  
Potatoes roasted in duck fat     5
Wood oven-baked egg with herbs and cream   one for    3.5
                                                                           two for    6
Butter lettuce salad with lemon and herbs     7
Poached eggs with rice, tomato sauce and yogurt    9
Grilled sardines with cucumbers, fresh fennel seeds
and flatbread     9
Grilled chicken breast and leg with grilled onions
and roasted peppers    12
Anson Mills stone-ground oats with brown butter, maple syrup
and walnuts    7.5
French toast with fruit compote, hazelnuts and crème fraîche     12